Shaken Espresso

Ingredients

Two shots of espresso

Milk (I prefer oat milk with this recipe)

Coconut sugar

Ice

Tools

Cocktail shaker

Bar Spoon

Method

Extract two shots of espresso

To the espresso add one table spoon of coconut sugar (or more depending on your taste)

Stir to combine

Add 8oz milk of your choice to the cocktail shaker along with ice

Shake well and serve

Notes

Brown sugar can be used instead of coconut sugar but the coconut sugar works best for this recipe

---